Idli Karam Podi is a very good combination for Idli, Dosa. Popularly referred as Gunpowder it is served with a dollop of ghee/oil. This Powder has different versions in South India with a slight variation in measurements and ingredients. Each region has a different method of preparing the powder . Here I am presenting Karnataka style Powder/ Podi. It is referred as Chutney powder. This Powder is prepared with Gram dal (Chana dal), Urad dal, Red chillies, Tamarind, Dry coconut, and few other ingredients. The spice levels in this powder / podi depends on ones taste and preference. This particular powder which is shown in the video can also be eaten mixed with hot rice and ghee and papad. Please watch Video which has the detailed list of Ingredients & step by step Instructions of how to prepare the recipe along WITH ENGLISH SUBTITLES. Please Subscribe my Channel for more interesting recipes. YouTube: https://www.youtube.com/channel/UC4Yh... Blogger : https://rethskitchen.blogspot.in/ #idlikarampodi, #gunpowderidlidosa Some of my Channel's other recipes : Sambar Powder : https://www.youtube.com/watch?v=YKkBD... Oats Upma : https://www.youtube.com/watch?v=YZDTy... Rava Idli : https://www.youtube.com/watch?v=IfsO7...
idli karam podi|ఇడ్లి కారం పొడి | gunpowder recipe|Idli Dosa Powder - YouTube |
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| How-to & Style | Upload TimePublished on 14 Sep 2017 |
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